I know I promised that even though I have a new job (as editor of Park Slope Patch!) I would keep posting about all the delicious things I’m eating and making.

And I know I haven’t quite come through.

It’s just, well, life is busy. When we cook nowadays, it’s often quick and simple (mainly lots of polenta, tacos and these amazing ricotta sandwiches).

But we have been cooking. And I have been writing a weekly column over at Park Slope Patch all about what I’m eating in the neighborhood.

So for now, let’s just say this site is in hibernation mode.

In the meantime, browse feel free to browse site’s archives, and check out my back columns over at Patch — there’s chilaquiles, ramen, tacos and more.